Jews & Food
Sunday, March 14, 2021
Create edible Torah with your own hands! In this session, the creator of Instagram's @lechlechallah will teach techniques for transforming challah dough into your own interpretation of text and tradition, while exploring themes from this week's parasha (Torah reading) and some of the history and significance of challah. No artistic skill or mastery of challah dough is required. If you would like to practice the shaping techniques along with Vanessa, have a batch of challah dough that has completed its first rise ready, or have some playdoh close at hand.
Access Session Materials here: https://drive.google.com/file/d/1MCixJNEq3oXw8FLPlmffxyIuZhtXGBxU/view?usp=sharing
Come root into your artistic expression and Jewish practice. We will be using tea art, talking herbs, sharing prayers, and creating pieces to support our Jewish Prayer ritual practice. All ages, all levels are invited to create a meaningful space together.
Access Session Resource Sheet here: https://docs.google.com/document/d/1aRwNS8ieLmJyN_ou--C3yhTxDwhsbtNmuOZEh4MMfAQ/edit?usp=sharing
Learn to cook some beautiful traditional foods from Natalie's Mizrahi roots. Follow shared recipes and cook along to prepare a Mizrahi Passover dish or two with Natalie Cohen of the new pop-up restaurant IMA in a virtual experience of tradition and yumminess!